Bread Pizza: A left overs recipe
Segue in Italiano. While I am running Naturalmente here in Berlin, many times I find myself helping the guys in the kitchen of the Waldhotel am see. A kitchen that […]
Porcini Carpaccio: The recipe
Segue in Italiano. Only a month ago I was still in Berlin helping out the guys at the Wald hotel am see since Naturalmente, a wine garden that I’ve been […]
Spaghetti Pumpkin cream and Clams: The Recipe.
Segue in Italiano. The time came that I left Berlin to finally be able to travel for a few months. As I’ve been writing lately I had a really good […]
Mushonara. Don’t call it vegetarian Carbonara
Segue in Italiano. In a blink of an eye autumn came. I had a great summer in Berlin. It has been under my radar since years to spend a summer […]
Recipes made with Krok mortar and pestle
I guess it’s now clear that I am eating a lot. But also cooking, teaching and having fun in the kitchen re-making or developing new recipes. What I am actually […]
Cooking with fire: Pasta alla Schmöckwitz
Segue in Italiano. I am here in Berlin since almost two months. I am so lucky to live next to the forest and the lake. The area is called Schmöckwitz […]
Artichokes and Potatoes an easy delicious recipe
Segue in Italiano. What makes cooking fun is the fact that with a few ingredients you can come up with a delicious meal. If you then add the concept of […]
Pesto Napoletano: Finally Naples has its own pesto.
In Italiano a questo link. The following article is the translation of an article appeared on the Corriere di Napoli website, in the “I Piatti vostri column; curated by myself, […]
The 10 minutes pasta recipe that will make you a star in the kitchen: Linguine with lemon sauce
Segue in Italiano. Today I was wandering what to eat for lunch. I didn’t want to spend much time cooking so turning my head on the right I’ve seen our […]
Don’t call it a Vegetarian Carbonara: This is an Artichonara!
Segue in Italiano. Last day my sister went to the grocery shop and the guy there made her a surprise. He gave her some of the vegetables that are not […]
